Ricky Rodriguez
San Francisco Staff Writer
Ricky is a Chicago(land) native and the newest Staff Writer at The Infatuation SF. He first moved to the Bay for college at Stanford—fancy, we know. After swearing that he “would never move back” while freezing during a Chicago winter, his cold tolerance has now plummeted and he freezes every night in the Bay. His sister told him that he speaks like a Gen-Z Californian and now he asks everyone he meets if they can guess where he’s from. Most don’t. Other passions include laying in the park on the weekends and calling it “outdoorsy,” saying he’s gonna start DJing any minute, and doing a terrible job avoiding being recognized by his hair at any restaurants he visits.
All Posts
SFGuide
The Best Restaurants In San Francisco’s Chinatown
14 spots for juicy xiao long bao, steamed fish, and crispy pork belly.
SFReview
Fiery Hot Pot And Grill
For options-heavy hot pot and barbecue, Fiery Hot Pot and Grill in the Sunset is a fun choice.
SFReview
Tommy’s Mexican Restaurant
Tommy’s Mexican is a Richmond neighborhood icon, but that doesn’t mean you need to stop by.
SFGuide
The Best Restaurants In The Richmond
From dim sum spots and Russian bakeries to a decades-old Burmese institution, these are our favorite places to eat in this very big neighborhood.
SFReview
Hard Knox Cafe
For a soul food brunch surrounded by retro decor, Hard Knox Cafe in the Richmond is a solid choice.